SUNDAY LUNCH MENU
DELICIOUS FOOD & DRINK IN A RELAXED SETTING

SUNDAY LUNCH MENU

SERVED FROM 12PM - 3.30PM
2 COURSES - £16.95 | 3 COURSES - £20.95 (includes tea/coffee)
SPECIALS BOARD CHANGES WEEKLY
STARTERS

Molly’s homemade soup of the day served with wheaten bread

Fivemiletown goats cheese mousse, candied walnut crumb, pickled & caramelised red onion, crispbread

Grilled satay chicken skewers, pickled veg

Prawn cocktail served in marie rose sauce, homemade wheaten bread, lemon crème fraiche & baby leaf salad

MAINS

Traditional roast beef, homemade Yorkshire pudding & red wine jus

Hand rolled chicken Kiev, kale & pancetta served with thyme gravy

Crispy Pork belly, mustard mash, apple puree & cider jus

Seabass fillet, wilted spinach, tarragon and white wine cream & crushed potatoes

all served with seasonal vegetables and potatoes

DESSERTS

Chocolate and hazelnut brownie, rich chocolate sauce, chocolate soil & vanilla ice cream

Eton Mess, rhubarb and gin infused compote, fresh cream, honeycomb

Lemon posset, raspberry & vanilla compote, homemade shortbread

Sticky toffee pudding, rich butterscotch sauce & vanilla ice cream

*Ask server for Soup of the Day and about our lunch time specials
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